Artisan chocolaterie
ARTISAN BALLERINA CHOCOLATE SHOE
ARTISAN BALLERINA CHOCOLATE SHOE
Artisan chocolaterie
Ballerina shoe
You can buy it as a single shoe or pair, but the second shoe will be a copy of the first( shoes are unavailable on the right and left ).
We dispatch all our chocolate orders on Mondays, Tuesdays, and Wednesdays to ensure the parcels do not get stuck in storage over the weekends.
Orders placed from 2 pm Tuesdays till 2 pm Fridays will be dispatched on Mondays.
Orders placed from 2 pm Fridays till 2pm Sundays will be dispatched on Tuesdays
Orders placed from 2pm Sundays till 2pm Mondays will be dispatched on Wednesdays.
Within 12 h after placing the order you will receive another email confirming the dispatch day of your order and when you should expect to receive it.
Chocolates will arrive packed in a cellophane bag, set into a box as showing in the photos
To make our chocolates we use top ingredients as follows:
Cacao Barry Dark Chocolate; Excellence
Cacao Barry Milk Chocolate; Alunga 43%
Cacao Barry White Chocolate; Zephyr
Callebaut Ruby Chocolate RB1
Luker Chocolate Choco Oat M!lk; Milk Chocolate Alternative
Luker Chocolate White Choco Oat M!lk; White Chocolate Alternative
Shoe size 18/ 6/4 cm approx. 80g of chocolate
The shelf life of chocolate, if stored between 15-20 degrees Celsius, away from humidity, dust, and odours, is between 1 and 2 years.
Once opened it should be resealed properly by wrapping it tightly.
Our freshly made chocolates taste so good that eating it all in a day is very tempting.
We recommend enjoying not more than 30 grams per day.
Remember: nothing tastes better than shared chocolate, so remember to invite others to experience its flavour.
The type of chocolate will influence nutritional facts, here is an example of a milk chocolate
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FAQ
A. How long will take to receive my order?
1.Orders placed on Tuesdays, Wednesdays & Thursday will be dispatched on Mondays
2.Orders placed on Fridays & Saturdays will be dispached on Tuesdays
3.Orders placed on Sundays & Mondays will be dispatched on Wednesday
B. Why it takes that long to dispatch an order?
We are artisan chocolatiers and make all chocolates to order, following your requests. The chocolate has to be temperate, moulded and decorations have to be applied then all has to be left to crystallise properly without rushing bebore sending it out. That gives the chocolate a great snap, shine and taste plus it extends its shelf life.
C.Can you write a message by hand on chocolate ?
We can write by hand but number of character is limited to 20