Artisan chocolaterie
ART-SUPPLIES COCOA POWDER
ART-SUPPLIES COCOA POWDER
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Artisan chocolaterie
Cocoa powder
1.Van Houten Rich Deep Brown – 100% ground cocoa mass with 52-56% cocoa butter. Rich, full-bodied chocolate taste with an abundance of roasted cocoa and pleasant bitterness. The high cocoa butter content guarantees a decadently velvety mouthfeel 1 kg
Ideal for flavouring, colouring and decorating:
Gelato & sorbet
Mousses
Cookies
Glazings & sauces
Sponge cake
Hot drinks
Cakes, muffins and brownies
2.Van Houten Rich Deep Brown-Highly defatted, with less than 1% cocoa butter, this product has a full, intense chocolate flavour with a very light mouthfeel, pleasant bitter notes and subtle acidic hints. Adds a rich chocolate flavour with minimum calories 750g
Ideal for flavouring, colouring and decorating:
Gelato & sorbet
Cakes, brownies & muffins
Cookies
Mousses
Macarons
Glazings & sauces
Baked meringue
Hot drinks
Sponge cake
3.Van Houten Intense deep black -with its remarkable dark colour, this cocoa powder is made from a fine selection of highly alkalised origin cocoa beans. An overwhelming cocoa taste and strong alkali notes. Perfect for making dark biscuits and cakes. Reduced fat and alkalized; 100% cocoa with 10-12% cocoa butter 1kg
Ideal for flavouring, colouring and decorating:
Gelato & sorbet
Cakes, brownies & muffins
Cookies
Mousses
Macarons
Glazings & sauces
Baked meringue
Hot drinks
Sponge cake
4.Van Houten Robust red Cameroon -made from the famed red Cameroon fine flavour beans, this cocoa has a powerful chocolatey taste with strong bitter notes and smokey hints. Deep dark red colour. 100% cocoa with 20-22% cocoa butter 1kg
Ideal for flavouring, colouring and decorating:
Gelato & sorbet
Mousses
Cookies
Glazings & sauces
Sponge cake
Hot drinks
Cakes, brownies & muffins
5.Van Houten Full-Bodied Warm Brown – Slightly alkali cocoa with an intense chocolatey taste and a pleasant mouthfeel. Notes of sweet caramel and cocoa dominate, with hints of nuts. Will colour your recipes with a deep and dark warm brown hue. 100% cocoa with 22-24% cocoa butter 1kg
Ideal for flavouring, colouring and decorating:
Gelato & sorbet
Cakes, brownies & muffins
Cookies
Mousses
Macarons
Glazings & sauces
Hot drinks
Sponge cake
6.Van Houten Full-Natural light Brown100% natural cocoa with medium-intense chocolate taste and subtle acidic notes.100% cocoa with 10-12% cocoa butter. Ideal for flavouring, colouring and decorating 1kg
Gelato and sorbet
Sponge cake
Cookies
Cakes, brownies & muffins
Macarons
Sauces & glazes
Baked meringue
7.Casa Lucker cacao powder
100% Natural
Natural Colombian cocoa powder. Light in colour 1 kg
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FAQ
A. How long will take to receive my order?
1.Orders placed on Tuesdays, Wednesdays & Thursday will be dispatched on Mondays
2.Orders placed on Fridays & Saturdays will be dispached on Tuesdays
3.Orders placed on Sundays & Mondays will be dispatched on Wednesday
B. Why it takes that long to dispatch an order?
We are artisan chocolatiers and make all chocolates to order, following your requests. The chocolate has to be temperate, moulded and decorations have to be applied then all has to be left to crystallise properly without rushing bebore sending it out. That gives the chocolate a great snap, shine and taste plus it extends its shelf life.
C.Can you write a message by hand on chocolate ?
We can write by hand but number of character is limited to 20