NH Pectine SOSA
£7.00
SOSA Fruit Pectin is a gelling agent and thickener that can be applied to pulps and juices. It activates exclusively...
- Vendor: Artisan chocolaterie
- Type: supplies
- Tags: nh-pectine, pectina, sosa
SOSA Fruit Pectin is a gelling agent and thickener that can be applied to pulps and juices. It activates exclusively with the incorporation of an acid component. Mix with the sugar, bring to a boil and add the acid. Pulps and juices which allow the incorporation of acidity. Optimum for freezing and thawing. Ideal for fruit nappage, fruits gels, jams.
Suggested dosage: 8-20g/kg nappage and 30-40g/kg fruit spread (+ citric acid)